low carb Steak Shrimp and Veggie skillet

Certainly! Here’s a simple recipe for a low-carb steak, shrimp, and veggie skillet:

Ingredients:

• 1 pound sirloin steak, sliced into thin strips
• 1 pound shrimp, peeled and deveined
• 2 tablespoons olive oil
• 3 cloves garlic, minced
• 1 bell pepper, thinly sliced
• 1 zucchini, sliced
• 1 cup cherry tomatoes, halved
• Salt and pepper to taste
• 1 teaspoon paprika
• 1 teaspoon dried oregano
• 1/2 teaspoon red pepper flakes (optional)
• Fresh parsley, chopped (for garnish)

Instructions:

1. Prepare the Ingredients:
   • Slice the sirloin steak into thin strips and season with salt, pepper, paprika, and dried oregano.
   • Peel and devein the shrimp, and season with salt and pepper.
   • Slice the bell pepper and zucchini into thin strips.
   • Halve the cherry tomatoes.
2. Cook the Steak and Shrimp:
   • Heat 1 tablespoon of olive oil in a large skillet over medium-high heat.
   • Add the sliced steak and cook until browned on all sides, about 3-4 minutes. Remove the steak from the skillet and set aside.
   • In the same skillet, add the remaining tablespoon of olive oil.
   • Add the shrimp and cook for 2-3 minutes on each side until they are opaque and cooked through.
   • Remove the shrimp from the skillet and set aside.
3. Sauté the Vegetables:
   • In the same skillet, add minced garlic and sauté for about 1 minute until fragrant.
   • Add the sliced bell pepper and zucchini to the skillet. Cook for 3-4 minutes until the vegetables are tender but still crisp.
   • Add the halved cherry tomatoes and cook for an additional 2 minutes.
4. Combine and Season:
   • Return the cooked steak and shrimp to the skillet. Toss everything together to combine.
   • Season with additional salt, pepper, and red pepper flakes (if using) to taste.
   • Cook for an additional 2-3 minutes to heat everything through.
5. Serve:
   • Garnish with chopped fresh parsley.
   • Serve the low-carb steak, shrimp, and veggie skillet hot.

This dish is not only low in carbs but also rich in protein and loaded with flavorful vegetables. Adjust the seasonings and spice levels according to your preference. Enjoy!