Zesty Peach BBQ Sauce

Here’s a recipe for Zesty Peach BBQ Sauce that’s sweet, tangy, and perfect for grilling!

Zesty Peach BBQ Sauce

Ingredients:

• 2 cups fresh peaches, peeled, pitted, and chopped (or use canned peaches in juice, drained)
• 1 cup ketchup
• 1/2 cup apple cider vinegar
• 1/4 cup brown sugar
• 1/4 cup honey
• 2 tbsp lemon juice
• 2 tbsp Worcestershire sauce
• 1 tbsp Dijon mustard
• 2 cloves garlic, minced
• 1/2 tsp smoked paprika
• 1/4 tsp cayenne pepper (adjust to taste)
• Salt and black pepper to taste

Instructions:

1. Cook the Peaches: In a medium saucepan, cook the chopped peaches over medium heat until they break down and become soft, about 10 minutes. Use a potato masher or fork to mash them slightly.
2. Combine Ingredients: Add the ketchup, apple cider vinegar, brown sugar, honey, lemon juice, Worcestershire sauce, Dijon mustard, minced garlic, smoked paprika, and cayenne pepper to the peaches.
3. Simmer the Sauce: Bring the mixture to a boil, then reduce heat and let it simmer for about 20 minutes, stirring occasionally, until it thickens.
4. Blend (Optional): For a smoother sauce, use an immersion blender to blend the mixture until