Marinated cucumbers, onions, and tomatoes make a delightful and refreshing salad, perfect for any occasion. Here’s a simple recipe to make it:
Ingredients:
- 2 cucumbers, thinly sliced
- 1 red onion, thinly sliced
- 2 large tomatoes, cut into wedges or chunks
- 1/4 cup white vinegar
- 2 tablespoons olive oil
- 1 tablespoon sugar
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 tablespoons fresh chopped parsley or dill (optional, for garnish)
Instructions:
- In a small bowl, whisk together the white vinegar, olive oil, sugar, salt, and black pepper until well combined to create the marinade.
- In a large mixing bowl, combine the sliced cucumbers, onions, and tomatoes.
- Pour the marinade over the vegetables and toss gently to coat them evenly.
- Cover the bowl with plastic wrap or a lid and refrigerate for at least 1 hour to allow the flavors to meld together. You can also leave it to marinate overnight for even more flavor.
- Before serving, give the salad a gentle toss to redistribute the marinade. Taste and adjust seasoning if needed.
- Optionally, garnish with chopped parsley or dill before serving.
Enjoy your refreshing marinated cucumbers, onions, and tomatoes salad! It’s perfect as a side dish for grilled meats or as a light lunch option on its own.
