Green Tomato Salad

Here’s a simple and delicious recipe for Green Tomato Salad:

Green Tomato Salad

Ingredients:

• 3-4 medium green tomatoes, thinly sliced
• 1 small red onion, thinly sliced
• 1 cucumber, thinly sliced
• 1 bell pepper (any color), thinly sliced
• 2 tablespoons fresh parsley, chopped
• 2 tablespoons fresh basil, chopped
• 1/4 cup olive oil
• 2 tablespoons apple cider vinegar
• 1 teaspoon Dijon mustard
• 1 teaspoon honey (optional)
• Salt and pepper to taste

Instructions:

1. Prepare the Vegetables:
   • Thinly slice the green tomatoes, red onion, cucumber, and bell pepper.
   • Place the sliced vegetables in a large bowl.
2. Make the Dressing:
   • In a small bowl, whisk together the olive oil, apple cider vinegar, Dijon mustard, and honey (if using).
   • Season with salt and pepper to taste.
3. Assemble the Salad:
   • Pour the dressing over the sliced vegetables.
   • Add the chopped parsley and basil.
   • Toss the salad gently to coat all the vegetables with the dressing.
4. Serve:
   • Let the salad sit for about 10-15 minutes to allow the flavors to meld.
   • Serve as a side dish or enjoy as a light main course.

This green tomato salad is fresh, tangy, and perfect for summer!