Grab some shrimp recipe

Sure! Here’s a simple yet delicious recipe for Garlic Butter Shrimp:

Ingredients:

• 1 pound shrimp, peeled and deveined
• 4 cloves garlic, minced
• 2 tablespoons butter
• 1 tablespoon olive oil
• Salt and pepper to taste
• 2 tablespoons fresh parsley, chopped
• 1 tablespoon lemon juice
• Optional: red pepper flakes for some heat

Instructions:

1. Heat olive oil and butter in a large skillet over medium heat.
2. Add minced garlic to the skillet and sauté for about 1 minute until fragrant.
3. Add shrimp to the skillet in a single layer. Cook for 2-3 minutes on each side until shrimp turn pink and opaque.
4. Season shrimp with salt, pepper, and red pepper flakes (if using), to taste.
5. Once the shrimp are cooked through, remove the skillet from heat.
6. Squeeze fresh lemon juice over the shrimp and sprinkle with chopped parsley.
7. Toss the shrimp in the garlic butter sauce until well coated.
8. Serve hot as an appetizer or over pasta or rice as a main dish.

Enjoy your delicious Garlic Butter Shrimp!