“Start your day with a twist on a classic! ππ₯ͺ Big Mac French Toast combines the best of breakfast and burgers, with layers of savory goodness in every bite. Here’s how to make this indulgent treat:”
- Ingredients:
- 4 slices of thick bread (like brioche or Texas toast)
- 1/2 pound ground beef
- 4 slices cheddar cheese
- 4 tablespoons special sauce (mix mayo, ketchup, mustard, pickles)
- 1/2 cup shredded lettuce
- 1/4 cup diced pickles
- 1 egg
- 1/2 cup milk
- 1 tablespoon sugar
- Butter for frying
- Instructions:
- Cook the ground beef in a skillet over medium heat until browned. Season with salt and pepper, then set aside.
- In a bowl, whisk together the egg, milk, and sugar. Dip each slice of bread into the mixture, coating well.
- Heat a skillet over medium heat and melt a little butter. Cook each slice of bread until golden brown and crispy on both sides. Set aside.
- Assemble the French toast: Spread special sauce on one slice, then top with cooked ground beef, a slice of cheese, shredded lettuce, and pickles. Add another slice of French toast on top.
- Serve warm and enjoy your burger-inspired breakfast!”
Feel free to tweak it to your taste!
