One delicious prawn recipe to try is Garlic Butter Prawns. Here’s a simple recipe you can follow:
Ingredients:
- 500g large prawns, peeled and deveined
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Fresh parsley, chopped, for garnish
Instructions:
- Heat the butter in a large skillet over medium heat until melted.
- Add the minced garlic to the skillet and sautΓ© for about 1-2 minutes until fragrant.
- Increase the heat to medium-high and add the prawns to the skillet. Cook for about 2-3 minutes on each side until they turn pink and opaque.
- Season the prawns with salt, pepper, and lemon juice. Stir to coat evenly.
- Once the prawns are cooked through, remove the skillet from heat.
- Garnish the prawns with chopped fresh parsley.
- Serve the Garlic Butter Prawns hot with your choice of sides like rice, pasta, or crusty bread.
This recipe is quick, simple, and bursting with flavor. Enjoy your delicious Garlic Butter Prawns!
