Here’s a simple recipe for making delicious air fryer shrimp:
Ingredients:
- 1 pound of large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Optional: lemon wedges for serving
Instructions:
- Preheat Your Air Fryer: Preheat your air fryer to 400Β°F (200Β°C) for about 3-5 minutes.
- Prepare the Shrimp: In a mixing bowl, toss the shrimp with olive oil, minced garlic, paprika, salt, and black pepper until the shrimp are evenly coated.
- Air Fry: Place the seasoned shrimp in the air fryer basket in a single layer. You may need to do this in batches depending on the size of your air fryer.
- Cook: Cook the shrimp in the air fryer for 6-8 minutes, shaking the basket halfway through the cooking time to ensure even cooking. The shrimp should be pink and opaque when done.
- Serve: Once cooked, remove the shrimp from the air fryer and transfer them to a serving plate. Serve hot with lemon wedges for squeezing over the shrimp, if desired.
Enjoy your crispy and flavorful air fryer shrimp!
